Phone Number 6167777
Sonesta Posada del Inca Sacred Valley Yucay
Plaza Manco II No. 123 Yucay, Near Estadio de Urubamba, Urubamba, 08, Peru
Rating
4.6
Travelers Choice
2021
Price Level
$$
Rooms
88
Pets
Yes
from $ 1,686.13
18
May

Sonesta Posada del Inca Sacred Valley Yucay, Urubamba

Sonesta Posada del Inca Sacred Valley Yucay

The hotel is situated in the heart of the Sacred Valley, considered by the Incas to be the centre of agricultural production because of its temperate climate, fertile land and abundant water and vegetation. The establishment is situated within an 18th-century monastery which has maintained its colonial style. Offering a total of 84 rooms, the hotel also provides conference facilities and Internet access, adding modern convenience to historic background. During their stay guests can take advantage of the recreational facilities offered on site, including a gym, hot tub and massage service. A bar and a restaurant serving local and international specialties provide a drinks and dining options.

Sonesta Posada del Inca Sacred Valley Yucay

Price & Availability

Select your room

Room

Luxury Twin Room ·

Bed & Breakfast · 2 Queen Beds
Member’s exclusive price
Total
$ 1,686.14
Sonesta Posada del Inca Sacred Valley Yucay

Luxury Double Room ·

Bed & Breakfast · Double
Package Rate
Total
$ 1,934.33

Overall

Wonderful
4.6
226 reviews
5
1752
4
530
3
99
2
21
1
22

Customers Review

Value 3.3
Location 4.2
Cleanliness 4.7
Comfort 4.6
Neighborhood 4.2
Amenities 4.5
Condition 4.7
Recomendation 87.2%
“Such a magical and beautiful place! The setting is stunning, the rooms are immaculate, and the staff are lovely and warm. Daniela was amazing (as well as her collogues) and made us feel like home. It is doggie friendly, and even our little dog made friends with the 2 other resident dog cutties! We left with tears in our eyes because we didn't want to leave and say goodbye to our new friends! You will enter as a client and leave as friend.”
— Michelle Navarrete
“Buen hotel lo máximo con la naturaleza bello y sus helados artesanales ricoooo”
— Isaac Ruiz Bellido